Recipe: Appetizing Meatloaf

Delicious, fresh and tasty.

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Meatloaf Some images are hidden because they can no longer be found or have been removed by the file host. Meatloaf can be cooked with a variety of toppings, such as ketchup, barbecue sauce, brown sugar, mustard, onions, or beef broth. Leftovers can be turned into hot or cold. You can simmering broil Meatloaf employing 10 modus operandi as a consequence 5 along with. Here is how you do justice.

procedure of Meatloaf

  1. You need 1 1/2 pounds of ground beef.
  2. It's 1 pc of egg.
  3. You need 2 tbsp of brown sugar.
  4. Prepare 1 pc of onion, chopped.
  5. It's 2 tbsp of mustard.
  6. It's 1 cup of milk.
  7. You need 1/3 cup of ketchup.
  8. It's 1 cup of bread crumbs.
  9. Prepare of Salt and pepper.
  10. Prepare of Cooking spray/butter for pan.

Meatloaf is a meal that consists mainly of meat, and leftover everything. Carrots, Peas, Yogurt, Chips, Anything is able to go into a meatloaf and taste delicious. Traditional meatloaf can be loaded with extra calories, carbohydrates, and sugar to overcompensate for lean and dry meat. This recipe from Cook's Illustrated editor-in-chief.

Meatloaf gradually

  1. Preheat the oven to 350 degrees F..
  2. Mix the beef, egg, onion, milk, and bread crumbs. Add salt and pepper..
  3. Place in a greased pan..
  4. In a separate bowl, mix the brown sugar, mustard, and ketchup. Pour over the meatloaf..
  5. Bake for 1 hour..

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