Veggie Paneer Pulao. Paneer pulao recipe - Easy and healthy Paneer pulao that goes good in lunch box or as a quick dinner on busy nights. I have tried paneer pulao in so many ways in the past few years, finally loved this way of making. Paneer smells very aromatic and almost is like paneer tikka.
The addition of roasted vegetables, paneer, black pepper and spices, gives the additional punch and flavour to the Paneer Pulao. This Spicy Paneer Pulao With Vegetable makes a great weeknight dinner when you serve it along with a Boondi Raita and. how to make paneer peas pulao You accomplish steaming reduce Veggie Paneer Pulao accepting 17 prescription also 5 and. Here you are rack up.
process of Veggie Paneer Pulao
- Prepare 1 glass of basmati rice.
- You need 2 of sliced onions.
- It's 1 of chooped carrot.
- It's 1/2 cup of matar.
- Prepare 5-6 cubes of paneer.
- It's 1 of chopped tomato.
- Prepare 1 of big potato.
- It's 3-4 tsp of oil.
- It's 1 tsp of ghee.
- It's As per taste of Salt.
- It's 1 tsp of garam masala.
- It's 1/2 tsp of coriander powder.
- Prepare 1/2 tsp of haldi.
- Prepare 1 tsp of red chilli powder.
- It's 1 teaspoon of jira (cumin seeds).
- You need 2-3 of bay leaves.
- It's 1 tsp of all khada masalas(dalchini,log,kalimirch,ilachi,etc).
paneer pulav recipe with step by step photo and video recipe. yet another pulao variations with the touch of paneer and other indian spices. basically it is prepared by cooking the rice separately and then mixing it up with spiced vegetables and grated paneer. paneer can added either shredded or cubes of paneer or even combination of both. paneer pulao recipe how to make paneer peas pulao paneer pulav recipe with detailed photo and video recipe. simple and perfect lunch box or dinner recipe prepared with grated paneer, paneer. Paneer is bland and generally pulao, besides being aromatic is also bland.
Veggie Paneer Pulao little by little
- Soak rice for 1hour then in any pan put oil, cumin seeds, bay leaves and khada masala add sliced onions cook the onions till it turns pinkish and then add all veggies..
- Add all the dry masalas and cook nicely, don't overcook the veggies on other hand in pan add ghee and put paneer pieces on it and cook till it's turns golden..
- Then add these paneer pieces in the veggie masala and along this add 2 glasses of water..
- As the boil comes add rice in it and cook the rice for at least 5 to 10 minutes then cover..
- Open the lid after 10 to 15 minutes and serve it with any dip or curd..
Hence, I have spiced this pulao a bit, like the way I usually prepare vegetable pulao. Added ginger-garlic-green chili paste and some mint leaves. Vegetable Pulao Indian rice recipe is full of vegetables and spices in it. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. பன்னீர் புலாவ் எளிய செய்முறை I have used some of my favorite veggies in this vegetable quinoa pulao like paneer, cauliflower, green peas and sweet corn.