Easiest Way to Cook Perfect White Korma

Delicious, fresh and tasty.

White Korma.

White Korma You take on frying steam White Korma proving 14 compound also 3 along with. Here you go do justice.

program of White Korma

  1. Prepare 2 cups of mixed vegetables boiled.
  2. You need 1 of onion sliced.
  3. Prepare 1 of garlic pod.
  4. You need 2 tablespoon of oil.
  5. Prepare 2 of green chilli.
  6. You need 3 of cloves.
  7. It's 1/4 cup of cashews.
  8. Prepare 2 tablespoon of yogurt.
  9. Prepare 3 tablespoon of Coconut.
  10. Prepare 1 teaspoon of Fennel seeds.
  11. Prepare 1 tablespoon of poppy seeds.
  12. It's 2 of bay leaves.
  13. You need 3-4 of curry leaves.
  14. You need to taste of Salt.

White Korma process

  1. Grind  coconut, yogurt, fennel seeds, green chillies, cashew nuts, poppy seeds and garlic. Add 1/4 cup water and make a smooth paste. Keep aside. In a non stick pan add oil, curry leaves, cloves and bay leaves..
  2. Add the sliced onions and sauté till the onions becomes translucent. Add the veggies and the ground paste. Add salt and 3/4 cup of water. Cook on low heat for 5 minutes. Transfer in serving bowl. Garnish with coriander leaves. Enjoy with naan, roti or rice. To make the dish rich you can add 1/2 cup fresh cream..
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